Chitosetsuru Sake Museum｜What to See & Do｜HOKKAIDO LOVE! -Hokkaido Official Tourism Site

Chitosetsuru Sake Museum

Discover the Spirit of Sapporo’s Sake Heritage

Established in 1872, Chitosetsuru is Sapporo’s sole remaining sake brewery.

The Chitosetsuru Sake Museum invites visitors to explore the history, aromas, and flavors of traditional Japanese sake brewing. Inside, detailed miniature displays recreate the brewing process, while historical records and antique sake vessels reveal Hokkaido’s rich heritage.

The brewery uses pure underground water drawn from about 150 meters below the Toyohira River. This mineral-balanced water is ideal for sake brewing, and visitors can sample it at the museum’s well station. At the tasting counter, guests can enjoy a curated selection of premium sake, including elegant Daiginjo and full-bodied Junmai. Staff will guide you through each variety, highlighting its unique aromas, textures, and finishes.

Before leaving, visit the museum shop for exclusive local sake and limited-edition bottles available only at the brewery. A highlight is the museum-exclusive Junmai Ginjo Nama Sake, freshly bottled on site with a fruity aroma and smooth finish.

Complete your visit with the Chitosetsuru Sake Lees Soft Serve Ice Cream, made with fragrant Daiginjo sake lees and rich Hokkaido milk. Lightly sweet and entirely non-alcoholic, it is a unique local treat for all visitors.