Hokkaido Official Tourism Site HOKKAIDO LOVE!

A waterfront facility located at the foot of Nusamai Bridge, one of Hokkaido's three famous bridges, where you can enjoy Kushiro's seafood and robata culture.

MOO, built overlooking Kushiro Port, is a three-story complex filled with Kushiro's culinary culture. On the first floor, fresh seafood landed at Kushiro Port lines the fish market, and Eastern Hokkaido specialties color the storefronts. Just walking while viewing the colorful seafood such as salmon roe, scallops, and horsehair crab, you can feel the vitality of the port town. On the second floor, "Minato no Yatai" features rows of local gourmet stalls, where the savory aroma of robata-grilled food and steam from seafood dishes waft through an atmosphere reminiscent of Showa-era food stalls. On the third floor, "Kushiro Kiri no Beer Garden" allows you to enjoy authentic fresh lamb Genghis Khan while viewing the Kushiro Port scenery through the windows.

"Ganpeki Robata," which opens outdoors during summer only, offers an experience unique to Kushiro, the birthplace of robata. The savory smell of charcoal-grilled seafood drifts on the sea breeze, and the sizzling sound of the charcoal whets your appetite. When you bite into freshly grilled seafood, the ocean's umami spreads throughout your mouth, and dining while viewing the Kushiro Port sunset is exceptional.